The weather is just perfect for grilling right now, isn’t it? These beautiful blue skies and lovely temps almost make me forget how rainy it’s been up to now. Sometimes for lunch, or even for dinner if we’ve been working outside all day, I just want some hotdogs on the grill. I always feel guilty, though. Standard hotdogs are filled with all sorts of crap and chemicals and I’m tired of not being able to just have a damn hotdog! So I went looking around for alternatives.
Stonewall Farm in Keene carries “franks” from Black Watch Farm in Weathersfield, VT, just about 30 miles north of me. They raise Highland cattle, who I’ve always called the furry burgers, but evidently they make yummy hotdogs as well. Because, seriously? These things rocked. I was nervous. I thought they’d taste different, or off, or something. I was stupid. They are divine. So much better than run of the mill hotdogs! Score. I’m so glad to have found them.
I ate them on homemade bread with homemade dill relish and ketchup, store bought mustard. Still, these were totally guilt free and I’m so glad I went looking. You should try them. Seriously.
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